We associate ourselves to respect and honor the American Flag; to foster and perpetuate Patriotism; to promote Fellowship; to involve ourselves in Community Service...with emphasis on the homeless…the aged…the handicapped...the veterans…our youth…drug awareness and literacy programs. To promote family involvement in our projects...to promote joint projects with the Benevolent and Protective Order of Elks and other civic organizations...to consider membership in Emblem Club an opportunity to serve…to focus on our continuing growth…to offer our talents...by being an asset to society…to improve the quality of life in the communities in which we reside.
Our Members Say...Emblem Club embraces participation...offers challenge...enhances self-esteem…while building on the tradition of our founders...that bettering the lives of others is truly the greatest of all achievements...as well as establishing higher ideals in every day living.
We extend an invitation to individuals who are eighteen years of age...American citizens…sponsored by an Emblem Club Member and a member of the Benevolent and Protective Order of Elks in good standing.
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Past Events
March 25 Installation of Emblem Club Officers
7:30 PM Emblem and Elk members invited!
April 23-26, 2008 State Emblem Convention-LAX Marriott Hotel
"Let your Spirit Soar on Wings of Emblem Love"
Anyone interested in registering for Convention, contact Carol Muro for detailed information
February 9
All Emblem Club & Elk members and their guests are invited to a luncheon to honor
The Supreme Emblem Club President Janis Falcon & her Marshal Pat Hall
Social: 11 a.m., Lunch: noon
Menu: California Chicken w/avocado, tomato & topped w/swiss cheese OR Fish of the Day (must request when
making reservations), Rice Pilaf, Seasonal Veggies, Chocolate or Strawberry Mousse, Donation: $18 per person.
Dress of the Day:
Luncheon Casual
RSVP by February 4th to:
Chairmen Pauline Garcias, or Carol Muro,
Entertainment by
Sherry Erickson, Door prizes, Money raffle
March 1
All Emblem Club & Elk members and their guests are invited to a Farewell Luncheon honoring President Karen Hardin will be held on March 1 in the Blue Room.
Social: 11 a.m, Lunch: noon
Menu: Salad, Chicken Crepes, Rice, Fruit Cup and Carrot Cake for dessert.
Please contact Esther Lopez or Carol Muro for reservations.
Donation $17.
Page 17 June Newsletter
